The Blue Glow Code Extracted from Microalgae
This article focuses on the application of phycocyanin in beverages, revealing how it endows drinks with glow appearance and healthy core through its natural properties.
Phycocyanin is a natural pigment from microalgae.
Low-temperature extraction preserves active components.
It colors drinks without artificial additives.
Cold extraction makes color more long-lasting.
This blue hue carries health genes inherently.
Resistant to light, with excellent stability.
With it, drinks get upgraded appearance.
Mixed with fruit juice, it gains rich layers.
The glowing effect comes from nature’s gift.
No odd smell, not affecting taste.
No chemicals needed, safe and reassuring.
Passed authoritative tests, quality guaranteed.
Merchants favor it for unique drinks.
Chain brands have introduced it into formulas.
Consumers love it for natural health.
Social platforms are full of check-in photos.
This blue magic is popular in beverage industry.
It becomes a symbol of healthy drinks.